Welcome to our comprehensive guide on the Top 10 Affordable Induction Cooktops in India and the Best Induction Cooktops in India.
In the fast-paced world of today, where time is of the essence, having a reliable and efficient kitchen appliance is essential. One such appliance that has gained immense popularity in recent years is the induction cooktop.
Top 10 Best Induction Cooktops Price List
|1. Prestige PIC 20.0 Induction Cooktop
|2. Philips Viva Collection HD4928/01 Induction Cooktop
|3. Bajaj Majesty ICX 3 Induction Cooktop
|4. Usha Cook Joy (3616) Induction Cooktop
|5. Havells Insta Cook ET-X Induction Cooktop
|6. Pigeon by Stovekraft Cruise
|7. Butterfly Turbo Touch Induction Cooktop
|8. iBELL 200Y Premium Induction Cooktop
|9. V-Guard VIC-15 Induction Cooktop
|10. Glen Induction Cooktop
Top 10 Affordable Induction Cooktops in India, Best Induction Cooktops in India
Induction cooktops offer a quick, safe, and energy-efficient way of cooking, making them a must-have in every Indian kitchen. With 2023 just around the corner, it’s time to explore the top 10 affordable induction cooktops available in India and discover unbeatable deals on the cheapest and best models on Amazon.in.
How to Choose the Best Induction Cooktops?
Choosing the best induction cooktop involves considering several factors to ensure it meets your cooking needs and preferences. Here are some steps to help you make an informed decision:
Power and Wattage:
Look for induction cooktops with a range of power settings. Higher-wattage cooktops heat faster and are suitable for high-temperature cooking, while lower-wattage ones are ideal for simmering and gentle cooking.
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Size and Number of Cooking Zones:
Determine how many cooking zones you need. Cooktops come with varying numbers of burners or zones. Choose one that matches your typical cooking load.
Cooking Surface Material:
Induction cooktops come with glass or ceramic surfaces. Glass surfaces are easier to clean, but ceramic surfaces may be more durable. Consider your preference and the ease of maintenance.
Opt for cooktops with intuitive and easy-to-use control panels. Touch controls are common and user-friendly.
Look for safety features like child locks, overheating protection, and auto-shutoff timers. These features enhance safety during cooking.
Cooking Features and Presets:
Some cooktops offer preset cooking modes for specific dishes (e.g., boiling, frying, simmering). If you’re not an experienced cook, these presets can be handy.
Check the compatibility of your existing cookware. Induction cooktops require magnetic cookware with flat bottoms for efficient heating. If your cookware isn’t compatible, you may need to invest in new pots and pans.
Induction cooktops are known for their energy efficiency. Look for an Energy Star rating or other energy-saving certifications.
Brand Reputation and Reviews:
Research brands and read customer reviews. Reputable brands often provide better warranties and customer support.
Price and Budget:
Determine your budget and try to find a cooktop that offers the best features within that range. Remember that paying a bit more for quality can save you money in the long run.
Check if you have the necessary electrical setup for the cooktop. Some may require a specific voltage or dedicated circuit.
Warranty and After-Sales Service:
Consider the warranty offered by the manufacturer. A longer warranty period can provide peace of mind. Also, check if the company offers good after-sales service.
Look for additional features like timers, pause buttons, and quick heating options that can make cooking more convenient.
Size and Fit:
Measure the available space in your kitchen and ensure the cooktop fits properly.
Read User Manuals:
Once you’ve made your choice, thoroughly read the user manual to understand the specific features and maintenance requirements of your induction cooktop.
By considering these factors, you can select the best induction cooktop that suits your cooking style and kitchen setup. Remember to compare multiple models and brands before making your final decision to ensure you get the best value for your money.
Top 10 Affordable Induction Cooktops Buying Details
1. Prestige PIC 20.0 Induction Cooktop
Prestige is a renowned brand in the Indian kitchen appliance market, and the Prestige PIC 20.0 Induction Cooktop lives up to the brand’s reputation. With a sleek design and a powerful 1600-watt heating element, this cooktop offers fast and efficient cooking. It comes with a variety of cooking presets and a timer function, making it suitable for all your cooking needs.
1600 Watts Induction Cooktop |Indian Menu Option|Automatic power & temperature adjustment|Automatic Voltage Control|1 year warranty
2. Philips Viva Collection HD4928/01 Induction Cooktop
Philips is a name synonymous with quality, and the Philips Viva Collection HD4928/01 Induction Cooktop is no exception. This cooktop features a user-friendly interface with touch control buttons. It offers 6 different cooking modes to suit various dishes.
The electromagnetic induction technology ensures even cooking and energy efficiency. 2100-Watt Induction Cooktop, 1 Year Warranty
3. Bajaj Majesty ICX 3 Induction Cooktop
The Bajaj Majesty ICX 3 Induction Cooktop is a budget-friendly option that doesn’t compromise on performance. With a 1400-watt power output and an LED display, it offers precise control over cooking temperatures. The cooktop is equipped with a safety feature that prevents overheating.
1400W Induction Cooktop with Pan Sensor and Voltage Pro Technology, Black, Open, 1 Burner, 1 Year Warranty.
4. Usha Cook Joy (3616) Induction Cooktop
Usha Cook Joy (3616) Induction Cooktop is known for its durability and ease of use. It boasts a 1600-watt power output and a wide range of temperature settings. The anti-skid feet ensure stability during cooking, and the crystal plate is easy to clean.
1600-Watt Induction Cooktop (Black), Sealed, 1 Burner, 1 Year Warranty.
5. Havells Insta Cook ET-X Induction Cooktop
Havells Insta Cook PT Induction Cooktop combines style and functionality. With a power output of 1600 watts, it offers quick heating. The cooktop has 6 preset cooking modes and a timer function for added convenience. The touch control panel adds a modern touch to your kitchen, Black 1900 W, 1 Year Warranty.
6. Pigeon by Stovekraft Cruise
The Pigeon by Stovekraft Cruise Induction Cooktop is designed for efficiency. It features a 1800-watt heating element and 7 pre-set cooking menus. The cooktop is equipped with high-grade electricals for safety and durability, 1 Year Warranty
7. Butterfly Turbo Touch Induction Cooktop
Butterfly Smart Glass Induction Cooktop is known for its elegant design and functionality. It offers a 1800-watt power output and 8 different cooking modes. The high-quality glass surface is easy to clean and adds a touch of sophistication to your kitchen, 1800W Induction Cooktop, Black, Sealed, 1 Burner, 1 Year Warranty.
8. iBELL 200Y Premium Induction Cooktop
iBELL 200Y Premium Induction Cooktop is a reliable and cost-effective option. It comes with a 2000-watt power output and 7 cooking presets.
The digital display and feather-touch control panel make it user-friendly, iBELL 200Y Premium Induction Cooktop Glass Top, 2000 Watt, Big Size, with Auto Shut Off and over Heat Protection (Black), 1 Burner, 1 Year Warranty.
9. V-Guard VIC-15 Induction Cooktop
V-Guard VIC-15 Induction Cooktop offers a 2000-watt power output and 8 cooking modes. It features a digital display and a timer function. The cooktop is designed for efficiency and ease of use, 1 Year warranty.
10. Glen Induction Cooktop
Last but not least, the Glen GL 3070 Induction Cooktop is a sturdy and reliable option. It has a 1600-watt power output and 10 temperature settings. The cooktop is designed with a focus on safety, featuring a child lock function, 1 Year Warranty.
11. Pigeon Basic Induction Cooktop 1200 W
How Do Induction Cooktops Work?
An induction cooktop is a modern and efficient kitchen appliance used for cooking food. It operates on the principle of electromagnetic induction to generate heat directly in the cookware. Here’s how it works:
Electromagnetic Field Generation:
Inside the induction cooktop, there is a coil of copper wire. When electricity passes through this coil, it generates a rapidly changing magnetic field around it.
To use an induction cooktop, you need special cookware that is compatible with induction technology. This cookware must have a magnetic base, typically made of iron or stainless steel. Traditional aluminum or copper cookware won’t work unless they have a magnetic layer added to their base.
Magnetic Field Interaction:
When you place an induction-compatible pot or pan on the cooktop, the magnetic field created by the coil induces an electric current in the base of the cookware.
As the electric current flows through the magnetic cookware, it creates resistance, which in turn generates heat. This heat is produced directly in the bottom of the pot or pan. There are no flames or hot electric coils on the cooktop itself.
Induction cooktops offer precise temperature control. You can adjust the heat instantly by changing the power setting. This responsiveness allows for precise cooking and prevents overheating.
Induction cooktops are considered safer than traditional gas or electric stovetops. Since the cooktop surface doesn’t get hot (only the cookware does), there is a reduced risk of burns. Additionally, many induction cooktops have safety features like auto-shutoff when cookware is removed and child locks.
Induction cooking is highly energy-efficient. Because heat is generated directly in the cookware, there is minimal heat loss, which means faster cooking times and lower energy consumption.
Ease of Cleaning:
Since the cooktop surface remains cool, any spills or splatters are less likely to burn onto the surface. This makes induction cooktops easy to clean.
One of the unique features of induction cooktops is that the cooking surface itself remains relatively cool to the touch. It may get warm from the residual heat of the cookware, but it won’t become dangerously hot.
In summary, induction cooktops use electromagnetic induction to generate heat directly in the cookware. They are known for their speed, precision, energy efficiency, and safety features. While they require specific cookware, they have become increasingly popular for their many advantages in modern kitchens.
Types of Induction Cooktops
Induction cooktops come in various types and designs to cater to different cooking needs and kitchen setups. Here are some common types of induction cooktops:
Built-in Induction Cooktops:
These cooktops are designed to be integrated into your kitchen countertop. They provide a sleek and seamless look, often with touch controls. Built-in models come in various sizes and with multiple cooking zones.
Portable Induction Cooktops:
Portable induction cooktops are standalone units that can be placed on any flat surface in your kitchen. They are lightweight and easy to move around, making them ideal for small kitchens, camping, or as an extra cooking appliance. They typically have one or two cooking zones.
Freestanding Induction Ranges:
These are complete cooking ranges that combine an induction cooktop with an oven below. They are a space-saving solution that offers both stovetop and oven cooking in one unit. Freestanding induction ranges are common in many households.
Drop-In Induction Cooktops:
Drop-in cooktops are designed to fit into a specially cut opening in your countertop. They have a clean and flush look that blends seamlessly with the surrounding surface. Drop-in models often come with a variety of cooking zones and advanced features.
Domino Induction Cooktops:
Domino cooktops are small, single-burner induction units that can be combined or “dominoed” together to create a customized cooking surface. They are versatile and allow you to mix and match different cooking zones based on your preferences.
Commercial Induction Cooktops:
These heavy-duty induction cooktops are designed for commercial kitchens and restaurants. They are larger, more powerful, and built to withstand continuous and rigorous use. Commercial models often have multiple cooking zones to handle high-volume cooking.
Double Induction Cooktops:
Double induction cooktops have two cooking zones side by side on a single unit. They are suitable for preparing multiple dishes simultaneously and are popular for family cooking.
Modular Induction Cooktops:
Modular cooktops allow you to customize your cooking surface by combining different modules. For example, you can have a combination of induction zones, gas burners, or even a griddle in a single modular cooktop.
Induction Cooktops With Downdraft Ventilation:
These cooktops come equipped with a built-in downdraft ventilation system that sucks cooking odors, smoke, and steam directly downward, eliminating the need for a separate overhead hood.
Bridge Induction Cooktops:
Bridge cooktops feature two cooking zones that can be combined into one large zone. This is ideal for using larger cookware, such as griddles or roasting pans, across both zones.
Smart Induction Cooktops:
Some modern induction cooktops are equipped with smart technology, allowing you to control them remotely via a smartphone app. They may also offer features like recipe integration, automatic temperature adjustment, and voice control.
When choosing an induction cooktop, consider your cooking preferences, kitchen layout, and available space. Each type has its advantages and may cater to specific cooking styles and needs.
Benefits and Disadvantages of Best Induction Cooktops
Certainly, here are the benefits and disadvantages of using induction cooktops:
Benefits of Best Induction Cooktops:
Speed and Efficiency:
Induction cooktops heat up quickly, and they are highly efficient in transferring heat to cookware. This results in faster cooking times and reduced energy consumption compared to traditional electric or gas cooktops.
Precision and Control:
Induction cooktops offer precise temperature control. You can adjust the heat instantly, which is crucial for tasks like simmering, searing, and melting chocolate.
Induction cooktops are considered safer than gas or traditional electric cooktops. Since the cooktop surface itself doesn’t get hot, there is a lower risk of burns. Also, many models have safety features like auto-shutoff and child locks.
The cooking surface of an induction cooktop remains relatively cool to the touch, except for the area directly under the cookware. This reduces the risk of accidental burns and makes it easier to clean spills.
Induction cooking is highly energy-efficient because it only heats the cookware and not the surrounding air. This can lead to significant energy savings over time.
Ease of Cleaning:
Since the cooktop surface doesn’t become as hot as with other methods, spills and splatters are less likely to burn onto the surface. This makes induction cooktops easy to clean.
Induction cooktops provide even heating across the entire cooking surface, ensuring that food cooks uniformly.
While you need specific induction-compatible cookware, these pots and pans can also be used on other stovetops, making them versatile kitchen tools.
Induction cooktops produce fewer greenhouse gas emissions than gas stoves, contributing to a more eco-friendly kitchen.
Disadvantages of best Induction Cooktops:
Specific Cookware Required:
To use an induction cooktop, you need cookware with a magnetic base. If your existing pots and pans aren’t compatible, you’ll need to invest in new ones.
Induction cooktops can be more expensive to purchase than traditional electric or gas stovetops. However, they may offer long-term energy savings.
Installing an induction cooktop may require specific electrical wiring and voltage, which could incur additional installation costs.
Some induction cooktops produce a slight buzzing or humming sound during operation, which can be noticeable in quiet kitchens.
The glass or ceramic surface of induction cooktops can be prone to scratches and cracks if not handled carefully.
Users transitioning from gas or traditional electric stovetops may need some time to adjust to the precise temperature control and cooking methods of induction.
Limited Cookware Choices:
While induction-compatible cookware is widely available, there may be fewer options compared to non-induction cookware.
(FAQs) about induction cooktops along with their answers:
Q1: What is an induction cooktop, and how does it work?
A1: An induction cooktop is a kitchen appliance that uses electromagnetic induction to heat cookware directly. It generates a rapidly changing magnetic field that induces an electric current in compatible pots and pans with magnetic bases. This current creates heat, allowing for efficient and precise cooking.
Q2: Do I need special cookware for an induction cooktop?
A2: Yes, you need induction-compatible cookware, which typically has a magnetic base made of iron or stainless steel. Traditional aluminum or copper cookware won’t work unless they have a magnetic layer added to their base.
Q3: Is induction cooking safe?
A3: Yes, induction cooking is considered safe. The cooktop surface itself doesn’t get hot, reducing the risk of burns. Additionally, many induction cooktops have safety features like auto-shutoff and child locks.
Q4: Are induction cooktops energy-efficient?
A4: Yes, induction cooktops are highly energy-efficient. They heat cookware directly, resulting in faster cooking times and lower energy consumption compared to traditional electric or gas stovetops.
Q5: Do induction cooktops work with all types of cookware?
A5: No, they require cookware with a magnetic base. While induction-compatible cookware is widely available, not all types of pots and pans will work on an induction cooktop.
Q6: Are induction cooktops easy to clean?
A6: Yes, they are easy to clean. Since the cooktop surface remains relatively cool, spills and splatters are less likely to burn onto the surface. This makes cleaning up messes simpler.
Q7: Can I use induction cooktops in my existing kitchen setup?
A7: You may need to check if your kitchen has the necessary electrical requirements for an induction cooktop. Some models require specific wiring and voltage, which might entail additional installation costs.
Q8: What are the advantages of induction cooking over gas or electric stoves?
A8: Induction cooking offers benefits such as faster heating, precise temperature control, energy efficiency, safety, and even heating. It’s also more environmentally friendly, as it produces fewer greenhouse gas emissions compared to gas stoves.
Q9: Do induction cooktops make noise during operation?
A9: Some induction cooktops produce a slight buzzing or humming sound, which can be noticeable in quiet kitchens. However, this noise is generally not loud or disruptive.
Q10: Can I cook with large or irregularly shaped cookware on an induction cooktop?
A10: Many induction cooktops come with features like bridge zones, which allow you to combine two cooking zones into one large zone. This is suitable for using larger or irregularly shaped cookware, such as griddles or roasting pans.
These FAQs provide basic information about induction cooktops and address common questions you may have about their operation, safety, and compatibility.
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